Lot 40 Rye Review

It gives lot no. A few quick details then the review and tasting notes. At some point during the 2000s lot 40 rye was discontinued which caused quite a stir among whisky enthusiasts who considered it to be one of the best canadian whiskies out there.

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I ve read it s mostly in the 7 to 8 year old range aged in a variety of barrel types.

Lot 40 rye review. 40 is expertly distilled in small batches using only the finest locally sourced ingredients. Then pernod ricard brought the brand back in 2012. It lifts and lilts with the sweet notes and comes thundering down with the rye and spice notes. 40 rye whisky 91 100 a review by chip dykstra aka arctic wolf published december 2016.

Lot no 40 is a cheap rye whisky that was awarded best canadian whisky twice already albeit at the canadian whisky awards first in 2013 and again in 2016 funnily enough the year in which jim murray named the crown royal northern harvest rye best whisky in the world in his in famous whisky bible. Lot 40 is a marriage of many batches of copper pot still rye whiskey 90 rye 10 malted rye spanning different ages. We review lot no. Quite untypical for canadian whisky this spicy rye was made in pot stills.

40 single copper pot still canadian whisky has received a new label and the whisky is now known simply as lot no. Luckily this delicious drop has been relaunched so fill your boots. Lot 40 rye is a legendary canadian rye whisky that is produced in a single copper pot still. Lot 40 has completely blown me away.

40 a premium canadian rye whisky that s worth checking out if you re curious about spirits from north of the border. Lot 40 canadian rye whisky lot no. Just like the new oak barrels add that freshness. 40 its rye forward but fresh character.

It s deep and full of complex notes that run from sweet to savory and back again. Lot 40 rye whisky review lot 40 rye whisky was a brand many canadians knew about years ago before production stopped in the 1990s. The combination of malted and un malted rye is stunning and creates a whisky that has it s own subtle melody. Canadian whiskies require the 3 years minimum of maturation but this rye contains whiskies much older than that.

By distilling in a single copper pot still the result is a whisky that starts off earthy and woody tasting and then becomes full bodied and complex with a velvety vanilla oak finish. 40 has received a bit of a makeover recently as the spirit which was previously branded lot no. It was produced at the hiram walker distillery.